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  1. Food-Fotografie
    Leckere Bildrezepte für Einsteiger
    Author: Gissemann, Corinna
    Published: 2016
    Publisher:  dpunkt.verl., Heidelberg

    Location:
    Hochschule München, Bibliothek
    Inter-library loan:
    Unlimited inter-library loan, copies and loan

    Location:
    Technische Hochschule Nürnberg Georg Simon Ohm, Bibliothek
    Inter-library loan:
    No loan of volumes, only paper copies will be sent
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    Content information
    Source: Union catalogues
    Language: German
    Media type: Book
    ISBN: 9783864902789; 3864902789
    RVK Categories: AP 95860
    DDC Categories: 770
    Edition: 1. Aufl.
    Subjects: Fotografie; Speise <Motiv>
    Other subjects: Einsteiger bis Fortgeschrittene; Foodfotografie; Foodstyling; Fotografie; Essen
    Scope: IX, 232 S., zahlr. Ill., 245 mm x 185 mm