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  1. Anthropocene ecologies of food
    notes from the Global South
    Contributor: Estok, Simon C. (HerausgeberIn); Deborah, S. Susan (HerausgeberIn); Alex, Rayson K. (HerausgeberIn)
    Published: 2022
    Publisher:  Routledge Taylor & Francis Group, New York, NY

    Introduction: Food systems and ecological well-being / S. Susan Deborah -- Rice and the Anthropocene in the southern Indian peninsula / Nirmal Selvamony -- The taste of place : understanding the bioregional food system in Kodagu / Subarna De -- This... more

    Access:
    Verlag (lizenzpflichtig)
    Staatsbibliothek zu Berlin - Preußischer Kulturbesitz, Haus Unter den Linden
    Unlimited inter-library loan, copies and loan

     

    Introduction: Food systems and ecological well-being / S. Susan Deborah -- Rice and the Anthropocene in the southern Indian peninsula / Nirmal Selvamony -- The taste of place : understanding the bioregional food system in Kodagu / Subarna De -- This compost! India and the history of global organic farming / Mart A. Stewart -- Popular food documentaries : online affordances and environmental literacy across the globe / Pat Brereton -- Bacalhau in England and Goa : a case study of economy, ecology, and the assignation of value in the Global South, circa 1472-2019 / William Spates -- Food transformation technology in Paolo Bacigalupi's The windup girl and what it means for us / Young-hyun Lee -- Metaphors and metonymies of food in four Asian texts / Chitra Sankaran -- Agrarian distress and food sovereignty in the Anthropocene : a reading of Namita Waikar's The long march / P. Rajitha Venugopal -- Dalit food, ecology, and resistance / Samuel Moses Srinivas Kuntam -- Afterword: Toward shifts in global food systems / Simon C. Estok.

     

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    Volltext (lizenzpflichtig)
    Source: Staatsbibliothek zu Berlin
    Contributor: Estok, Simon C. (HerausgeberIn); Deborah, S. Susan (HerausgeberIn); Alex, Rayson K. (HerausgeberIn)
    Language: English
    Media type: Ebook
    Format: Online
    ISBN: 9781003282976; 9781000576306; 9781000576344
    Other identifier:
    RVK Categories: LC 17385
    Series: Routledge Studies in World Literatures and the Environment
    Subjects: Food supply; Food industry and trade; Food supply; Food industry and trade; Food in literature; Food in motion pictures; Ecocriticism; LITERARY COLLECTIONS / General; LITERARY CRITICISM / General
    Scope: 1 Online-Ressource (206 Seiten)
  2. Anthropocene ecologies of food
    notes from the Global South
    Contributor: Estok, Simon C. (HerausgeberIn); Deborah, S. Susan (HerausgeberIn); Alex, Rayson K. (HerausgeberIn)
    Published: 2022
    Publisher:  Routledge Taylor & Francis Group, New York, NY

    Introduction: Food systems and ecological well-being / S. Susan Deborah -- Rice and the Anthropocene in the southern Indian peninsula / Nirmal Selvamony -- The taste of place : understanding the bioregional food system in Kodagu / Subarna De -- This... more

    Access:
    Verlag (lizenzpflichtig)
    Staatsbibliothek zu Berlin - Preußischer Kulturbesitz, Haus Potsdamer Straße
    No inter-library loan
    Universitätsbibliothek Leipzig
    No inter-library loan

     

    Introduction: Food systems and ecological well-being / S. Susan Deborah -- Rice and the Anthropocene in the southern Indian peninsula / Nirmal Selvamony -- The taste of place : understanding the bioregional food system in Kodagu / Subarna De -- This compost! India and the history of global organic farming / Mart A. Stewart -- Popular food documentaries : online affordances and environmental literacy across the globe / Pat Brereton -- Bacalhau in England and Goa : a case study of economy, ecology, and the assignation of value in the Global South, circa 1472-2019 / William Spates -- Food transformation technology in Paolo Bacigalupi's The windup girl and what it means for us / Young-hyun Lee -- Metaphors and metonymies of food in four Asian texts / Chitra Sankaran -- Agrarian distress and food sovereignty in the Anthropocene : a reading of Namita Waikar's The long march / P. Rajitha Venugopal -- Dalit food, ecology, and resistance / Samuel Moses Srinivas Kuntam -- Afterword: Toward shifts in global food systems / Simon C. Estok.

     

    Export to reference management software   RIS file
      BibTeX file
    Content information
    Volltext (lizenzpflichtig)
    Source: Staatsbibliothek zu Berlin
    Contributor: Estok, Simon C. (HerausgeberIn); Deborah, S. Susan (HerausgeberIn); Alex, Rayson K. (HerausgeberIn)
    Language: English
    Media type: Ebook
    Format: Online
    ISBN: 9781003282976; 9781000576306; 9781000576344
    Other identifier:
    RVK Categories: LC 17385
    Series: Routledge Studies in World Literatures and the Environment
    Subjects: Food supply; Food industry and trade; Food supply; Food industry and trade; Food in literature; Food in motion pictures; Ecocriticism; LITERARY COLLECTIONS / General; LITERARY CRITICISM / General
    Scope: 1 Online-Ressource (206 Seiten)